An Evening on the Lake
Join ACES for a special summer night under the stars at Hallam Lake, a 25-acre nature preserve in the heart of Aspen.
This small, but powerful event brings together 250 of Aspen's most notable residents and visitors and some of our country's top environmental leaders. Together, we gather outdoors on the edge of Hallam Lake for an evening of lively discussion, delicious cocktails and locally-sourced cuisine, and boat rides under the stars. This year, Evening on the Lake will feature cocktails provided by Woody Creek Distillers, live music, a gourmet, sustainable dinner from Rock Bottom Ranch, evening program, dessert, and special offerings. Proceeds from the evening benefit ACES’ environmental science education programs.
To purchase your tickets or a table for Evening on the Lake, click below:
New this year, Evening on the Lake's featured chefs will include:
Barclay Dodge, BOSQ
Mark Hardin, FIELD TO FORK
Carson Kennedy, MEAT & CHEESE
Matt Zubrod, THE LITTLE NELL
Taylor Wolters, THE PULLMAN
Lacey Hughes, SILO
In addition, our evening program will include a special presentation:
If you are unable to attend this year, we hope you will consider underwriting for this event. For more information, contact ACES Development Director, Christy Mahon at 970.925.5756 or [email protected].
|Amy Margerum Berg
THANK YOU TO OUR SPONSORS
SPECIAL THANKS TO CHEF MARK FISCHER
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